New Arrival: Chic Cats

Martine Assouline has always believed a book should feel like a world. In this conversation, the co-founder and Editor-in-Chief of Assouline reflects on visual storytelling, the soul of a destination, and the singular book that made her want to become a publisher.

Aerin and Alfredo on striking out alone, the design processes behind their most distinctive work, and the places that never stop inspiring them.

Mario and Jeff share how a joint love of Italian-American food led to the creation of Carbone, and describe the first meals that sparked their love of cuisine.

Martinez and Guru paint a picture of the diversity of the New York City music scene in the ‘90s, describe the curse of making incredible art, and explain why it’s important to learn new tricks.

Ségalot and Tully trace their careers from a crashing art market to the heights of Contemporary Art's global ascent, and share the legendary story of a disguised Art Basel break-in.

From the sommelier memories that have stayed with them, to the profound ways our backgrounds shape what we taste in a glass, the wine experts offer a conversation that is as personal as it is illuminating.

Fargo and Cho share their gateways into the fashion world, transport us to memorable runway shows and describe their favorite looks they’ve ever worn.

From the auction room floor to the stories behind the most coveted pieces ever made, Hess and Nouveau take us deep inside the world of serious watch collecting. 

Niece and aunt, kindred spirits, and devoted travelers, Poppy and Melinda come together to reminisce over the moments that have stayed with them, and to share their approach to curating the perfect holiday.